Get into the Christmas spirit with a cocktail (or two ;)). We did the hard work and ‘researched’ a few different cocktails to bring you some chic cocktails recipes to enjoy this festive season. ‘Tis the season to be merry after all!



This cocktail simple screams Christmas, it’s our favourite !

PomegranateFizzServes one

ΒΌ cup gin
1tbsp fresh lemon juice
1 tbsp rosemary simple syrup (1 cup water, 1 cup sugar, 1 sprig rosemary. Boil water until sugar dissolves, remove from heat add rosemary and let it sit for 15 minutes. Remove rosemary and refrigerate simple syrup)
2 tbsp pomegranate juice
Club soda, chilled
Rosemary sprigs and pomegranate arils for garnish

1. Mix gin, lemon juice, simple syrup and pomegranate juice in a shakes with ice and shake vigorously, then pour over ice into a glass.
2. Top with club soda and stir gently.
3. Garnish with rosemary and a large spoonful of pomegranate arils.




Swap peaches for red berries and you have a gorgeous Rossini

RossiniServes one

3 strawberries, hulled
1 tsp sugar
1 squeeze lemon juice

1. Blend the strawberries, sugar and lemon juice in a blender to make a syrup.
2. Pour the syrup and Prosecco into a shaker, fill with ice and stir gently.
3. Strain into the glass and top up with a little more Prosecco for some fizz.




With a single clementine and dash of Martini, create a festive twist on everyone’s favourite Gin & Tonic.

ClementineServes one

35ml Bombay Sapphire Gin
20ml Martini Bianco
Juice of one clementine
75ml premium tonic water

1. Fill a glass with ice.
2. Juice the clementine into the glass
3. Followed by the Martini Bianco and Bombay Sapphire, swirl well to mix.
4. Pour the chilled tonic water over a spoon onto the ice.
5. Swirl and serve.




Delicious layers of vanilla vodka, chocolate cream liqueur and a dash of raspberry make a perfect alternative to dessert at your Christmas party.

ChristmastiniServes one

! shot of vanilla vodka, well chilled
2 shots of Baileys Chocolate liqueur
2 tbsp raspberry sauce or raspberry liqueur

1. Layer the vodka and chocolate liqueur into a martini glass.
2. Top with a drizzle of raspberry liqueur.
3. Serve and enjoy!